The Best Chocolate Cake in Manila May 3
For me, anyway
In answer to Sheila’s request:
A photo of the best chocolate cake you’ve ever had~ XD (plus a watermark of the address and contact number of the shop where you can find it)
As much as I love chocolate, I can’t seem to fully appreciate chocolate cakes. I mean, I eat them, I like them, but they’re not really high up in my cake list. I’ve had my fair share of good chocolate cakes — there’s that very rich chocolate cake Heinji baked for Rey back in 2004 that was great but after a few bites, I totally gave up on it. There’s also that chocolate cake Anton bought in Pampanga.
My favorite, however, was this molten chocolate cake Chef Rob of Cyma surprised us with:
Listed in the menu as Skolatina, this delectable dessert costs Php210. Quite pricey, I know, but it was so worth it. Everybody in the table (and in the whole food tour) agrees.
Cyma’s first branch was in Boracay, but they have also opened their Metro-Manila branches in Trinoma, Greenbelt 2 and Shangri-La Plaza mall.



